Fiji alcohol scare: Tourists hospitalized, Australia issues warning
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Canberra: The Australian government has updated its travel advisory for Fiji following the hospitalization of several tourists with suspected methanol poisoning from consuming spiked alcohol.
Australia's Department of Foreign Affairs and Trade (DFAT) cautioned travellers to be vigilant about the potential risks of drink spiking and methanol poisoning from alcoholic beverages in its Smartraveller update.
The warning follows an incident on Saturday night, where seven tourists, including four Australians, fell ill after consuming alcohol at a resort bar on Fiji's Coral Coast. The affected individuals reported symptoms such as nausea, vomiting, and neurological issues. They were initially treated at Sigatoka Hospital before being transferred to Lautoka Hospital due to the severity of their condition.
Among the victims were four Australians, one American, and two foreigners residing locally, ranging in age from 18 to 56, according to Fiji's Ministry of Health. Authorities are working to identify other guests who may have consumed the same drink and experienced similar symptoms.
Australia’s Education Minister Jason Clare described the incident as “horrific” and advised Australians travelling abroad to exercise caution. He emphasized the importance of being careful with any substances consumed while overseas.
This incident follows a similar tragedy in November in Laos, where six tourists, including two Australian teenagers, died from suspected methanol poisoning after consuming contaminated alcohol.
Fiji's Ministry of Health stated that the cause of the illness is still under investigation. The ministry also urged the public to ensure that food and drinks consumed during the holiday season are safe.
Methanol poisoning, often associated with improperly distilled alcohol or tampered drinks, can cause severe health effects and, in some cases, fatalities.
As travel resumes post-pandemic, DFAT continues to remind Australians to prioritize safety and vigilance, particularly in regions where food and beverage standards may vary.
With IANS inputs